The aim of our Canteens is to provide healthy nutritional options which are reasonably priced to the Campus community. This also promotes healthy eating habits and assists in the area of focusing and staying on task during class times.

The menu items where possible are made from fresh produce, prepared on campus with low fat, salt and sugar content.

Download our Primary Campus and Secondary Campus winter menus.

Primary Campus orders only can be made online via

We are completing the rollout of Bio Friendly packaging, which is all made from plant-based materials and NOT PLASTIC. This does come at a small cost, but ensures that the College as a whole is modeling proactive and positive steps for students towards reducing landfill.

As a service to all staff and families in our College community, the Canteen/Catering team have put together a small  Take Away Menu

Orders need be placed between 9am Saturday and 9pm Sunday for collection from the Secondary Canteen on the weekday required.  To order email

Weekly Specials

Korean Pulled Pork Bao with Kimchi slaw $6:00

Vegetarian option available on request $5:00

Hot Soup with Bread  $4:00

Canteen Help